An extremely fresh, crisp, and tasty Cava, presenting aromas of apricot, green apple, and biscuit. The taste is brightly acidic and adds fresh lime to the equation as well. This is a perfect wine to have before dinner, with green salads, or all on its own. I also find the bottle and label very 'classy', making this an exceptional idea for a hostess gift, especially or those that appreciate a great sparkling wine. Cava is the Spanish name for sparkling wine and is generally less expensive than the equivalent (Champagne) from France, not because of quality, but because of the cache in the name "Champagne". |
Sunday 10 May 2015
Elyssia Cava
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment